Friday, April 20, 2012

Millions against Monsanto: The food fight of our lives

Millions against Monsanto: The food fight of our lives

 
The giant food conglomerate, Monsanto, is once again in the news for various alleged misdeeds and is using its trademark heavy handed tactics to obscure and obviate the actions for which it is being charged. Monsanto has for some time aggressively pursued suits against innocent farmers whose crops have been inadvertently pollinated by neighboring crops of Monsanto's genetically modified corn. The immense wealth of this company and the legal advantages that wealth brings usually lead to a favorable judgment for Monsanto. Now some states are moving to require that any produce that is genetically modified carry a label that makes that clear leaving the choice in the hands of the consumers. Monsanto has promised to sue any state that passes such legislation assuring a lengthy and expensive legal process.

In an effort to close off another avenue of inquiry Monsanto has bought a leading company that had been investigating the cause of the mysterious die off of bees, the most prolific pollinator in nature. This company had determined that Bayer, the manufacturer of the pesticide, and Monsanto, the producer of the seed and a special adhesive coating, were largely responsible for the extermination of the bee population. It seems that the pesticide that was supposed to stay on the seed to combat the root worm was becoming aerosolized and finding its way into the bee diet. So, Monsanto exercised the tried and true method of killing the messenger in an effort to quite the criticism.

Another recent revelation is that Monsanto's genetically modified corn that is designed to survive the application of Monsanto's prime herbicide, Roundup, when it is used to suppress weeds in a field of corn has resulted in the evolution of weeds resistant to Roundup. The scientists at Monsanto have expressed surprise at the rapid evolution since it took them a long time to do it in the lab. The USDA originally said any genetically modified crop had to be interspersed with at least 50% of a non-modified crop in order to thwart evolution. Monsanto argued it could be done with 10% and managed to lobby Congress and the USDA until they agreed. Guess what?

There is nothing new about genetic modification. It has been done for as long as we have had agriculture by saving the seed from plants with desirable characteristics. The difference now is that the modification is being done in labs but more unnerving is the practice of recombinant gene splicing that can splice in genes from another species to achieve a desired characteristic.

How does Monsanto get away with it you might ask. Well, it is true that Monsanto's products will initially increase crop yields but many experts argue that the benefit wears off when pests and weeds become resistant. Monsanto recently announced it was giving up on its efforts to market genetically modified maize in France due to high resistance. Last year Monsanto spent about $6.5 Million to lobby congress and only a few years ago reached a high of almost $10 Million. What does Monsanto get for that investment? Well, one of the duties of our state department is to promote U.S. Interests and commerce abroad and the state department is very insistent at promoting Monsanto's products. In addition, Michael Taylor, a former lobbyist for Monsanto and an officer in that company was appointed to the number 2 position in the FDA in charge of ensuring food safety and implementing policy. In that position Taylor has conducted raids with armed agents on unpasteurized milk producers and others. Why? Monsanto provides a genetically modified growth hormone that will increase the yield of the milk cow.

What is the payoff for Monsanto? Well, Monsanto now provides up to 90 % of the world supply of genetically modified seed. It has been buying up seed companies in order to squelch their sales and aggressively pursues in court cases of patent infringement which it can claim as a result of its recombinant gene splicing techniques.

The efforts by Monsanto are so pervasive that the products produced by Monsanto are now showing up in non-treated crops as a result of natural cross-pollination and are competing with those crops for space in the natural environment. What is at stake, other than the integrity of our food supply and protection system, is the loss of genetic diversity. What this means is that you may one day decide that a tomato produced for its shipping characteristics is as tasty and one that is an heirloom species because there will be no point of reference. But, even more sinister, is the lack of biodiversity that will make our food crops subject to a catastrophic die off if a threat develops that is resistant to the modified species.

Even in our basic necessities such as food and water we find the tentacles of corporate greed reaching in and prostituting the political process that should be protecting the American people and the rest of the world. The revolving door of industry and regulators and the uninhibited flow of money into our political system is a cancer that must be excised if our democratic freedoms are to survive and possibly if the human race is to survive. Without adequate food and water life cannot exist.

I once heard someone say that there is no danger of us destroying the planet. The planet will find a way to survive with or without humans. The choice is ours.

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